Quick & Easy Marinara Sauce

I'm all about easy homemade recipes that save you a trip to the grocery store! While I don't always have marinara sauce on hand, I always have tomato sauce and spices. This is a super pantry-friendly recipe that your family will love. It has so much flavor and comes together in no time. It's perfect on pizza, pasta or for dipping!

Quick & Easy Marinara Sauce
Slightly Adapted from Genius Kitchen
1 (16 oz.) can tomato sauce
1⁄2 cup chopped onion
1 tsp. minced garlic
1 tsp. dried basil
1⁄2 tsp. dried rosemary
1⁄4 tsp. oregano
1 tsp. sugar
2 Tbsp. olive oil
kosher salt

1. Heat olive oil over medium heat in medium-sized saucepan. Sauté onions and garlic until brown.
2. Add tomato sauce and stir.
3. Lower heat to medium-low. While stirring, add rosemary, basil and oregano. Allow sauce to bubble.
4. Sprinkle with sugar and mix again. Season to taste with salt and pepper.

*Use immediately, or transfer to plastic container for storage.


  1. Hi Rachelle. Love the colour of this. Please share this with the Food on Friday crowd over at Carole's Chatter. Cheers


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